welcome to shingle inn gladstone
Whether you’re in the mood for something substantial or something a little lighter, Shingle Inn has delicious and decadent menu options to suit all tastes, all day, every day.
Our extensive menu offers an array of mouth-watering choices that are sure to delight.
With our nearly 90-year history, we’ve added a number of enduring customer favourites to our dining options that remain well-loved. These include popular meals, such as our Chicken Avocado & Camembert Gourmet Sandwich and our Waffles with Butterscotch Sauce, which are freshly-baked in-store, just for you. We also have a number of more modern options including fresh burgers and salads, so there’s always something new to try or an old favourite to reminisce over.
Remember to leave room for dessert – Shingle Inn has been baking and serving a delectable assortment of sweet treats since 1936, items exclusive to the Shingle Inn Bakery!
Please note menus are indicative only. Menu items and prices are subject to change without notice.
Click here to view the Shingle Inn Gladstone menu
what’s new at Shingle inn GLADSTONE
CHICKEN & MUSHROOM LASAGNE
Craving something new? Our Chicken & Mushroom Lasagne is not your average lasagne, offering a flavourful twist that’s anything but ordinary. Think layers of tender chicken, button mushrooms and a creamy sauce, all finished with a golden cheese crust – hand-made in the Shingle Inn Bakery for that genuine home-cooked feel.
We’re serving it with a bright salad of mesclun lettuce, red onion, cherry tomato, cucumber and carrot, all drizzled with our house-made honey mustard dressing. For a little something extra, add a side of chips or our brand-new garlic bread with parmesan, both guaranteed to level up your lunchtime.
EASTER ESSENTIALS ARE HERE!
Easter Essentials are Here: Buns, Bars and now the New Cinnamon Scrolls! Shingle Inn’s new Hot Cross Cinnamon Scroll are fresh from the oven, brimming with warm spices, raisins, cranberries and crowned with a swirl of sweet vanilla icing and caramel. Enjoy it served hot for that melt-in-your-mouth moment because sometimes, the best treats are the ones that come with a little extra indulgence.
- Hot Cross Cinnamon Scroll $6.50 – served warm with a generous topping of vanilla icing and caramel.
- Hot Cross Buns (Traditional Recipe) $5.50 – a timeless favourite that’s soft, fluffy and bursting with classic spices.
- Hot Cross Bars (Gluten-Free Ingredients) $8.20 – all the familiar Easter spices in a handy bar made with gluten-free ingredients. A thoughtful option for everyone.
HOP INTO EASTER FUN WITH SHINGLE INN’S NEW SPRINKLE EGG BISCUITS
Easter is just around the corner and Shingle Inn Gladstone has hatched a bright idea to make your celebrations egg-stra special. Our new Sprinkle Egg Biscuits are a sweet twist on a classic treat – picture a crumbly vanilla biscuit base layered with vibrant fondant and finished with 100s&1000s (sprinkles) for a playful burst of colour.
Visit us at Shingle Inn Gladstone for a moment of indulgence with a single biscuit for only $5.20, or take home a Gift Pack of three for $15.50 – perfect for sharing (or not!).
They’re only here for a limited time, so snap them up before they hop away.